Exhaust Cleaning Guide For Restaurants
Exhaust and ventilation systems play a key role in safety and fire prevention in professional restaurants and commercial kitchens. They effectively keep the cooking space and all food prep areas free from heat, stuffy air, smoke, stale smells, as well as other unwanted airborne particles. This makes it extremely important to pay serious attention to cleaning the hood exhaust system directly from the hood, through any related ductwork, and the exhaust fan all the way to the roof of the hood. This level of meticulous hood cleaning will go a long way toward protecting the restaurant kitchen from common fire [...]